Solution? Raw noodles and almond alfredo sauce.
Ingredients
- 1 zucchini (or summer squash)
- Water
- 1/3 cups raw almonds
- 3 cloves garlic
- 1 tsp thyme
- 1 1/2 tsp oregano
- Salt n peppa
- Olive oil and tomato to garnish
How To
1: peel the zucchini. Discard the skin and use the somewhat starchy inside as noodles. Peel off ribbons until you reach the seeds
2: in a blender combine the almonds, garlic, thyme, oregano, and water. Add about 1/2 cup water, more if necessary, until the sauce has the consistency of hummus. I like it thick
3: put noodles and sauce in a bowl. Season with salt and pepper.
4: drizzle olive oil and add diced tomatoes
5: enjoy!
Yep, it's that simple. Play around with the sauce and see what you like. It's hard to go wrong.
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